Morinda citrifolia (Noni fruit)
Evergreen tree, large, glossy leaves, fruit is firm and fleshy, light green, turns soft, yellowish-white with a fetid odour when ripe, flavour is earthy, cheesy, wasabi-like, with a tinge of sourness. Noni roots, stem, bark, leaves, flowers, and fruit are used in traditional medicine, anticancer properties. Fruit juice is rich in nutrients and antioxidants
ZK250.00
Full sun, tolerates a wide range of soils, prefers well-draining soil, medium water needs, drought-tolerant, best grown from seed but germination takes 6–12 months or more. Trees from cuttings are weaker, prone to splitting/breakage in early fruit production, and have lower disease resistance. Our trees are seed-grown, strong, healthy, and will produce fruit within 1 year of planting.
